CORRECTION

Int. J. Public Health, 27 April 2026

Volume 71 - 2026 | https://doi.org/10.3389/ijph.2026.1609829

Correction: Moderate Wine Consumption, Defined by the Mediterranean Diet, Is Associated With Delayed Biological Aging in Men From the Moli-Sani Study

  • 1. Research Unit of Epidemiology and Prevention, IRCCS Neuromed, Pozzilli, Isernia, Italy

  • 2. Department of Medicine and Surgery, LUM University, Bari, Italy

  • 3. Department of Medicine and Surgery, Research Center in Epidemiology and Preventive Medicine (EPIMED), University of Insubria, Varese, Italy

  • 4. Department of Internal Medicine, Hospital Clínic de Barcelona, University of Barcelona (UB), Barcelona, Spain

  • 5. Institut de Recerca en Nutrició i Seguretat Alimentaria (INSA-UB), University of Barcelona (UB), Barcelona, Spain

  • 6. Institut d’Investigacions Biomèdiques August Pi i Sunyer (IDIBAPS), Barcelona, Spain

This article mentions parts of:

  1. Moderate Wine Consumption, Defined by the Mediterranean Diet, Is Associated With Delayed Biological Aging in Men From the Moli-sani Study

    1. Read original article

A Correction on Moderate Wine Consumption, Defined by the Mediterranean Diet, Is Associated With Delayed Biological Aging in Men From the Moli-sani Study by Esposito S, Di Castelnuovo A, Costanzo S, Gialluisi A, Pepe A, Ruggiero E, De Curtis A, Magnacca S, Persichillo M, Casanovas-Garriga F, Cerletti C, Donati MB, de Gaetano G, Iacoviello L and Bonaccio M (2026). International Journal of Public Health. 71. 10.3389/ijph.2026.1609410

The funder the Italian Ministry of Health project GR-2021-12375341 to AG, was erroneously omitted.

The original article has been updated.

Summary

Keywords

biological aging, mediterranean diet, neurological decline, prevention, wine consumption

Citation

Esposito S, Di Castelnuovo A, Costanzo S, Gialluisi A, Pepe A, Ruggiero E, De Curtis A, Magnacca S, Persichillo M, Casanovas-Garriga F, Cerletti C, Donati MB, de Gaetano G, Iacoviello L and Bonaccio M (2026) Correction: Moderate Wine Consumption, Defined by the Mediterranean Diet, Is Associated With Delayed Biological Aging in Men From the Moli-Sani Study. Int. J. Public Health 71:1609829. doi: 10.3389/ijph.2026.1609829

Received

01 April 2026

Revised

07 April 2026

Accepted

09 April 2026

Published

27 April 2026

Volume

71 - 2026

Updates

Copyright

© 2026 Esposito, Di Castelnuovo, Costanzo, Gialluisi, Pepe, Ruggiero, De Curtis, Magnacca, Persichillo, Casanovas-Garriga, Cerletti, Donati, de Gaetano, Iacoviello and Bonaccio.

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

*Correspondence: Licia Iacoviello,

This Original Article is part of the IJPH Special Issue “The Effects of Wine in Moderation in the Context of Mediterranean or Other Healthy Diets.”

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All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.

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