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Original Article

Published on 01 Jun 2023

Minimum Dietary Diversity Among Children Aged 6–59 Months in East Africa Countries: A Multilevel Analysis

Temam Beshir Raru
Bedasa Taye Merga
Gutema Mulatu
Alemayehu Deressa
Abdi Birhanu
Belay Negash
Mulugeta Gamachu
Lemma Demissie Regassa
Galana Mamo Ayana
Kedir Teji Roba

International Journal of Public Health

doi 10.3389/ijph.2023.1605807

2,159 views
9 citations

Original Article

Published on 27 Sep 2021

Cardiovascular Disease in the Peruvian Andes: Local Perceptions, Barriers, and Paths to Preventing Chronic Diseases in the Cajamarca Region

Giuliana Sanchez-Samaniego
Stella M. Hartinger
Paula S. Tallman
Daniel Mäusezahl

International Journal of Public Health

doi 10.3389/ijph.2021.1604117

2,616 views
9 citations

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Original Article

Published on 20 Jul 2011

Perceptions of the food environment are associated with fast-food (not fruit-and-vegetable) consumption: findings from multi-level models

Sean C. Lucan
Nandita Mitra

International Journal of Public Health

doi 10.1007/s00038-011-0276-2