SPECIAL ISSUE EDITORIAL
Accepted on 12 Dec 2025
- International Journal of Public Health
- Special Issues
- THE IMPACT OF ULTRA-PROCESSED FOOD CONSUMPTION ON HEALTH IN LOW- AND MIDDLE-INCOME COUNTRIES
THE IMPACT OF ULTRA-PROCESSED FOOD CONSUMPTION ON HEALTH IN LOW- AND MIDDLE-INCOME COUNTRIES
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Articles
ORIGINAL ARTICLE
Published on 21 Oct 2025
Unhealthy Ultra-Processed Food Consumption in Children and Adolescents Living in the Mediterranean Area: The DELICIOUS Project
doi 10.3389/ijph.2025.1608318
- 1,967 views
ORIGINAL ARTICLE
Published on 21 May 2025
Ultra-Processed Foods Consumption Is Associated With Intakes of Critical Nutrients Related to Non-Communicable Diseases Among Adults in Dakar, Senegal
doi 10.3389/ijph.2025.1608374
- 2,642 views
- 1 citation
ORIGINAL ARTICLE
Published on 08 Apr 2025
Ultra-Processed Food Consumption Among College Students and Their Association With Body Composition, Bowel Movements and Menstrual Cycle
doi 10.3389/ijph.2025.1607712
- 4,186 views
ORIGINAL ARTICLE
Published on 05 Mar 2025
Ultra-Processed Food Consumption Is Associated With Poor Diet Quality and Nutrient Intake Among Adolescents in Urban Slums, Kenya
doi 10.3389/ijph.2024.1607891
- 3,461 views
- 2 citations
ORIGINAL ARTICLE
Published on 24 Feb 2025
A Comparative Study on the Consumption Patterns of Processed Food Among Individuals With and Without Type 2 Diabetes
doi 10.3389/ijph.2025.1607931
- 2,182 views
ORIGINAL ARTICLE
Published on 27 Nov 2024
Effectiveness of a Nutrition Counseling Intervention on Food Consumption, According to the Degree of Processing: A Community-Based Non-Randomized Trial of Quilombola Communities in South Brazil
doi 10.3389/ijph.2024.1607549
- 1,757 views
ORIGINAL ARTICLE
Published on 08 Oct 2024
Association Between Ultra-Processed Food Consumption and Cognitive Performance Among Adolescent Students From Underdeveloped Cities in Brazil: A Cross-Sectional Study
doi 10.3389/ijph.2024.1607658
- 4,664 views
- 4 citations
